What are you eating?

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  • Pozole verde, with left over pork shoulder I cooked in the instant pot earlier in the week.


    ChinaskicdriveDeeMichelleMurderbear
  • Garthgou81Garthgou81 Placerville, CA
    MrX said:
    Pozole verde, with left over pork shoulder I cooked in the instant pot earlier in the week.


    Pork shoulder in the instant pot is so freaking simple and tasty. You can use it for just about any protein you could need. I am cooking some up tomorrow with some cabbage, Himalayan sea salt, and garlic. It is easy and amazing.  
    MrXChinaski
  • ChinaskiChinaski Santa Cruz, CA
    i can get down with a good pork shoulder. a few years ago i had people over for the Super Bowl and i made carnitas in my slow cooker. they came out so damn good! served them up taco bar style with a stack of tortillas, pico, several fresh salsas (roja, verde and corn), lightly salted dice avocado, and crema. i also made a big platter of carnita nachos which was the cherry on top that everyone needed.
    Michelle
  • MurderbearMurderbear Cold Spring, Ky
    I know the fellas have mentioned Goetta before but it is definitely a Cincinnati only phenomenon. This past weekend I got to hang out with some friends for the first time in a really long time around a fire and in the morning, this was made. Fried Krispy Kremes smashed down with goetta, egg and cheese. Holy moly it was incredible! Word to the wise though, if you ever fry up a Krispy Kreme doughnut, don't put it on a paper plate! Instant glue! 
    ChinaskiMichelle
  • calebthrowercalebthrower South Carolina
    I know the fellas have mentioned Goetta before but it is definitely a Cincinnati only phenomenon. This past weekend I got to hang out with some friends for the first time in a really long time around a fire and in the morning, this was made. Fried Krispy Kremes smashed down with goetta, egg and cheese. Holy moly it was incredible! Word to the wise though, if you ever fry up a Krispy Kreme doughnut, don't put it on a paper plate! Instant glue! 


    Seriously though, looks delicious
    ChinaskiMurderbearFreddyMichelle
  • MurderbearMurderbear Cold Spring, Ky
    You ain't lying! Worth it though!
    FreddyMichelle
  • FreddyFreddy Denton, Texas
    ^^^Damn, cheese is really expensive in The South.
  • DeeDee Adelaide
    @Freddy It’s fancy cheese though, not your bog standard supermarket job. But most everything here is expensive. I think we are one of the most expensive countries in the world. 
    Freddy
  • CoryCory New Scotland
    Dee said:
    @Freddy It’s fancy cheese though, not your bog standard supermarket job. But most everything here is expensive. I think we are one of the most expensive countries in the world. 
    And you're worth every penny, @Dee
    DeeFreddyMurderbear
  • Friday night, this week was way too long to cook dinner. Opted for old school pizza delivery, nothing fancy (except for the fancy hazy IPA). Hit the spot.


    DeeFreddy
  • FreddyFreddy Denton, Texas
    edited October 2020
    What kind of unicorn family situation did you stumble on to where you get real vegetables on both pizzas!?
    Chinaski
  • Freddy said:
    What kind of unicorn family situation did you stumble on to where you get real vegetables on both pizzas!?

    Ha my five year old always insists on black olives and sausage for pizza. Wife and I trying not to eat as much meat these days so loaded up on veggies on the other pie.
    Freddy
  • ChinaskiChinaski Santa Cruz, CA
    black olives are my kryptonite :#
    Freddy
  • Dee said:
    Friday dinner. 
    You're a gourmet! Didn't a lot of cheese make you feel bad?))
  • ChinaskiChinaski Santa Cruz, CA
    Tri Tip sandwich on sliced toasted sourdough, with white american, muenster, onion rings and BBQ sauce. yeah, this could have gone in the What's Making Your Day thread :)
    Michelle
  • Chinaski said:
    Tri Tip sandwich on sliced toasted sourdough, with white american, muenster, onion rings and BBQ sauce. yeah, this could have gone in the What's Making Your Day thread :)

    Tri Tip + sourdough ... that sounds like a solid NoCal sandwich my man. 
    Chinaski
  • ChinaskiChinaski Santa Cruz, CA
    MrX said:
    Chinaski said:
    Tri Tip sandwich on sliced toasted sourdough, with white american, muenster, onion rings and BBQ sauce. yeah, this could have gone in the What's Making Your Day thread :)

    Tri Tip + sourdough ... that sounds like a solid NoCal sandwich my man. 
    haha just needed avocado for the full on ‘Cali Sandwich’ experience! 
    MrXMichelle
  • DeeDee Adelaide
    @Chinaski What is Tri Tip?
  • ChinaskiChinaski Santa Cruz, CA
    edited November 2020
    Dee said:
    @Chinaski What is Tri Tip?
    it’s a cut of meat that comes from the bottom of the sirloin. tender, juicy and delicious.
    DeeMichelle
  • Garthgou81Garthgou81 Placerville, CA
    Chinaski said:
    Dee said:
    @Chinaski What is Tri Tip?
    it’s a cut of meat that comes from the bottom of the sirloin. tender, juicy and delicious.
    Yeah, even outside of California I heard it called different things. When I lived in Boston, they had never heard of tri-tip.
    Michelle
  • MichelleMichelle California
    Chinaski said:
    Tri Tip sandwich on sliced toasted sourdough, with white american, muenster, onion rings and BBQ sauce. yeah, this could have gone in the What's Making Your Day thread :)
    Oh dear god that sounds good!  
    Chinaski
  • Garthgou81Garthgou81 Placerville, CA
    I went ahead and made chicken tortilla soup in my Instant Pot (actually it is a Pressure Cooker XL...so a faux-stant pot, but it gets the job done. I followed this:



    It was pretty fantastic. I needed to add more jalapeno and salt than is listed there.
    ChinaskiMichelle
  • kingbee67kingbee67 Los Angeles Ca.
    edited November 2020
  • kingbee67kingbee67 Los Angeles Ca.
    edited November 2020
    We used to have a Tamale Festival in the town we used to live. COVID canceled that. So this year my sister in law made a batch solo. So this weekend is going to be tamales and left overs for all meals.

    https://www.instagram.com/p/CICWR0EDdfI/?igshid=1r0s9aaiqgyh4 

    Happy Thanksgiving! Following up best tamales I ever had. Better than the moms(don’t say I said that) for a first solo try wow. Had some for breakfast ready to skip turkey for all tamale day.
    DeeFreddyChinaskiMichelle
  • ChinaskiChinaski Santa Cruz, CA
    my mom usually makes turkey tamales or turkey enchiladas with left over turkey the weekend after the thanksgiving. sadly 2020 keeps on sucking and that won't be the case this year :( .
    Michelle
  • Happy Thanksgiving! For dinner we got a tasty Thanksgiving meal to go from a local restaurant, so I focused on making dessert: roasted butternut squash pie, and an almond cake with ricotta and pear filling.


    Deekingbee67cdriveChinaskiMichelle
  • Teresa from ConcordTeresa from Concord Concord, California
    Thanksgiving leftovers. 

    Feel free to to copy and paste this answer over the next 5 days. 
    ChinaskiMichelle
  • cdrivecdrive Houston, TX
    Had a chill Thanksgiving with just us 4 and my Mom stopping by for a plate. Can’t wait to make some leftover sliders today on Hawaiian rolls.




    kingbee67ChinaskiDeeMichelle
  • ChinaskiChinaski Santa Cruz, CA
    Thanksgiving leftovers.
    what are some things y'all do with leftovers? today i'm gonna do some mashed potatoes croquettes. also doing a caesar salad with some chopped up turkey breast.

    i wanna try throwing some stuffing in a waffle maker and seeing how that comes out. saw some place on DDD where they did stuffing waffles topped with turkey, mashed potatoes and gravy. yeah i'm gonna be like a mad scientist with leftovers all weekend.
    DeeMichellecdrivekingbee67
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